{"product_id":"cul-sec-letable-fume-nv","title":"L'ÉTABLE FUMÉ","description":"\u003cp\u003eAmber-gold like dried hay pressed into a jar.\nQuince, pear, rosemary smoke, a grip of oak and wild herbs.\nFunky. Dry. Barn-door-open strange.\u003c\/p\u003e\u003ch4\u003e\u003cstrong\u003ePRODUCTION PROCESS\u003c\/strong\u003e\u003c\/h4\u003e\u003cp\u003eL'Étable Fumé — the smoky barn. That's exactly what it smells like when you open it. Emile and Mélanie built this as their orange entry: organic grapes macerated with pear, dried quince, and rosemary over oak — pulling a resinous smokiness that makes you think of cured hay and stone floors. It's the wildest of the four Cul Sec cuvées and the one that rewards patience. Let it sit in the glass for five minutes. The pear softens. The quince opens up. The smoke becomes something more like incense.\u003c\/p\u003e","brand":"Fruitslagers","offers":[{"title":"Default Title","offer_id":57394603360588,"sku":"SW-CUL-SEC-LETABLE-FUME-NV","price":19.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1032\/0360\/2764\/files\/cul-sec-letable-fume-nv.png?v=1777306710","url":"https:\/\/www.stranger.wine\/en-de\/products\/cul-sec-letable-fume-nv","provider":"360 Stranger Wine","version":"1.0","type":"link"}