ROUGE EN VOITURE

Name: ROUGE EN VOITURE
Brand: Fruitslagers
SKU: SW-CUL-SEC-ROUGE-EN-VOITURE-NV
Price: 19.00 EUR
Availability: InStock

Netherlands

Dark ruby with a subtle effervescence that climbs slowly to the surface. Blackberry leaf, rhubarb, hibiscus, dark cocoa, a smoky back note. Juicy. Structured. Wild in the right way.

Wine Type: Red

Size: 690ml

Grapes: Organic wine grapes (Sangiovese), rhubarb, red currant, oak, kombucha, hibiscus, blackberry leaf, cocoa

Drinking Window: Drink now

Vintage: NV

Alcohol: <0.5%

Food Pairings: Grilled red meat · Pasta with red sauce · Aged hard cheese · Beef stews

Nutrients: Per 100ml: Energy 101 kJ / 24 kcal, Carbohydrates TBC g, Fat 0.5g of which saturates 0.1g, Protein 0g, Salt 0g. Contains live cultures. <0.5% ABV. Vegan.

€19 €27,54/L

Rouge en Voiture. Red, on the road. It's a drink that moves. Built on organic Sangiovese grape juice, Emile and Mélanie from Fruitslagers push it through an extended kombucha maceration, then layer in rhubarb, red currant, hibiscus, blackberry leaf, and cocoa — each ingredient sourced from farmers at the edge of fields, food forests, or their own regenerative growing network. The skins give tannin. The rhubarb gives lift. The oak gives length. A red that has the volcanic, dark-fruit character that makes you forget what's not in it.

Organic Sangiovese grape juice cold-macerated in kombucha, extended skin contact for tannin extraction. Rhubarb, red currant, hibiscus, blackberry leaf, cocoa, and peat tincture added as botanical infusions and lacto-ferments. Aged on oak. No dealcoholisation — under 0.5% ABV. Lightly carbonated. No artificial additives. Vegan.

Serve chilled, around 10°C. Put it in the fridge for 25 minutes before opening. Already cold? Take it out and wait 5 minutes — this red-style ferment shows more at a touch above fridge temperature.

Pour into a wide glass. No decanting needed.