OPERA I. 2025

Opera is where Naboso started singing. Nadja and Andrej — she from Germany, having found wine on an Austrian vineyard; he a Slovak winemaker with a decade of quiet, unglamorous experience — met and came back to his home village of Svätý Jur to build something together. Their first sparkling release took its name from what it does in the glass: bright top notes, a gentle fizz, a wine that performs. Opera I. leans into Moravian Muscat's aromatic lift, balanced by the greener structure of Müller-Thurgau, grown on the granite and sandy soils of the Little Carpathians. Made by the traditional method — the same patient process behind Champagne, just without the name rights — it's bottled bone-dry, Brut Nature, with zero dosage. Nothing added to soften it.