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HAGHTANAK DRY RED 2023

HAGHTANAK DRY RED 2023

Armenia , Ararat Valley

Ancient and bold. Black currant, pomegranate, cherry, a thread of vanilla and coffee. Full. Dark. Persistent.

Wine Type: Red

Size: 750ml

Grapes: 100% Haghtanak

Drinking Window: Drink now – 2030

Vintage: 2023

Alcohol: 13%

Food Pairings: Roasted meats · Earthy mushroom dishes · Aged cheese

Nutrients: per 100 ml: energy 314 kJ / 76 kcal, carbs 0.06 g, of which sugars 0.06 g. Contains small amounts of fat, saturated fat, protein, salt. Contains sulphites.

€26 Unit price €34,67/L
THE STORY

Haghtanak means 'victory' in Armenian. The grape itself is a 1977 cross — Soviet-era engineering meets Caucasian terroir — and it produces wines so dark the pulp is red. Tushpa is a fourth-generation family winery in the Ararat Valley, 35km from Yerevan, at 800 metres elevation beneath Mt. Ararat. Mihran Manasserian's family never stopped believing in Haghtanak when others abandoned it. Spontaneously fermented with wild yeasts, aged in Caucasian oak. This is wine from the place where wine began.

WINEMAKING DETAILS

Hand-harvested, spontaneously fermented with wild yeasts. Aged 7 months in Caucasian oak barrels. Clay-based soil with sedimentary rock, 800m elevation, Ararat Valley.

SERVING NOTE

Serve around 16°C. Take it out of the fridge 20 minutes before opening, or simply don't refrigerate it.

Decanting is worth it here — pour into a decanter or any wide vessel and wait 20–30 minutes. This wine is full and structured and needs time to open up.

WINE PROFILE
BODY
ACIDITY

FINISH

INTENSITY

Wines from Armenia